Description:
Vienna Malt deepens the light and brilliant colour of the beer and creates a pleasant, full-bodied taste.

Selected malting barley is used to produce the malt and it is created according to a special malting process. This malt also has a high enzymatic potential.

The malt is produced from high-quality two-row spring barley, which was grown in the best German and European barley regions.

Use:
Perfectly suited for vienna, amber lager, golden ale, märzen, porter as well as for all other beers.

EBC:  5